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WARNING: For spice lovers only. This the spiciest soup we’ve ever made, but also one of the most delicious! Chicken and vegetables are simmered in a variety of fresh and dried chiles to create an immensely satisfying dish. If you can handle the heat! If you’d like to tone down the heat, we recommend serving this over a rice, quinoa, or mashed sweet potatoes. And don’t forget to top it with some torn fresh herbs such as basil, mint, or cilantro. 

Dairy Free. Gluten free.

Chicken, onion, garlic, plantain, yam, hot peppers, ginger, chicken stock, salt, pepper, African spice mix (Szechuan pepper, coriander, cumin, fennel, black pepper, cloves, allspice, ginger powder, ground cinnamon, filé powder, smoked paprika), XXX spice.

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