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Mushroom Miso Soup

A smooth and gently satisfying soup.

Tastes Like

• Umami undertones
• Hints of the sea
• Zen thoughts

Make Me Your Own

• Top with sliced scallions
• Add diced tofu
• Serve over soba noodles

Eat Me With

• Green Salad with Sesame Vinaigrette
• Edamame Salad
• Sushi
Good to Know

High In: Vitamin D, Vitamin B-3, Vitamin B-6 and Antioxidants
Good Source Of: Fiber and Vitamin B-2

Ingredients

Water, Shiitake Mushrooms, Mirin, Onions, Maitake Mushrooms, Woodear Mushrooms, Miso, Contains less than 2% of Black Pepper, Kelp, Dried Mushrooms, Ginger, Kosher Salt, Hiziki (Dried Seaweed), Tamari Gluten-free Soy Sauce

Nutrition Info

Per 16oz Serving (one container)

Calories 100 • Total Fat 1g | 1% • Saturated Fat 0g | 0% • Trans Fat 0g • Cholesterol 0mg | 0% • Sodium 1780mg | 77% • Total Carbohydrate 23g | 8% • Dietary Fiber 4g | 14% • Total Sugars 8g, Includes 0g Added Sugars | 0% • Protein 4g • Vitamin D 5mcg | 25% • Calcium 43mg | 4% • Iron 2mg | 10% • Potassium 467mg | 10%

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