Maryland Crab Soup

This soup essentially takes the essence of steamed crabs and puts them into a bowl. We start with a charred vegetable stock, making it friendly for pescatarians. Then we add loads of vegetables, such as corn, potatoes, lima beans, and diced tomatoes. It’s spiced up with Maryland’s classic seasoning, Old Bay. One taste of this soup will transport you to the ocean and remind you that summer is just around the corner!

We recommend topping this soup with fresh parsley and oyster crackers. Or the cracker of your choice! At Good Stock, we’re cracker neutral.

Gluten free. Dairy free.

Crab, onion, carrot, tomato, celery, garlic, lima bean, corn, new potato, Old Bay, Worcestershire sauce, charred vegetable stock, salt, pepper.

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