Gazpacho

The king of the chilled summer soups, we make our gazpacho by closely closely following Spanish tradition. Ripe tomatoes are marinated with cucumbers, red onion, Bien Cuit bread, extra virgin olive oil and sherry vinegar before being pureed to a smooth, silky consistency. Gazpacho is the perfect summer snack or start to a meal - we love it with this Spanish-style salad

Tomato, cucumber, red onion, garlic, Bien Cuit bread, extra virgin olive oil, water, salt, pepper.

Vegan.

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