We took the classic Cajun dish, Red Beans & Rice, and got creative.
The result? A savory, spice-ful, delightful party in your mouth. You won’t even miss the rice. But serving this over rice is a fine idea indeed.
Other fantastic toppings for this soup including pepper vinegar, red wine vinegar, pickled red onions, and scallions. Get creative, and take a little trip to the bayou!
Ingredients: Tasso ham, andouille sausage, bacon schmaltz, red kidney beans, chicken stock, red onions, garlic, celery, poblano peppers, paprika, apple cider vinegar, molasses
Allergens: Dairy Free, Gluten Free
Serving size: 8oz • 2 per Pint
Nutrition Info: Coming soon!