Red Bean

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We took the classic Cajun dish, Red Beans & Rice, and got creative.

The result? A savory, spice-ful, delightful party in your mouth. You won’t even miss the rice. But serving this over rice is a fine idea indeed.

Other fantastic toppings for this soup including pepper vinegar, red wine vinegar, pickled red onions, and scallions. Get creative, and take a little trip to the bayou!

Ingredients: Tasso ham, andouille sausage, bacon schmaltz, red kidney beans, chicken stock, red onions, garlic, celery, poblano peppers, paprika, apple cider vinegar, molasses

Allergens: Dairy Free, Gluten Free 

Serving size: 8oz • 2 per Pint

Nutrition Info: Coming soon!

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