For the serious home cook. This stock is the base of many of our soups. Chicken bones are roasted and then simmered with roasted vegetables for approximately four hours to build a stock with taste and body. Use it to take your soups and sauces to the next level.
Gluten Free. Dairy Free.
Ingredients: Chicken bones, onion, carrot, celery, garlic, tomato paste, parsley, rosemary, thyme, salt, black peppercorn, water