Mushroom Miso Soup

This soup contains one of our most flavorful broths, developed from simmering combo dried mushrooms and white miso slowly over low heat. We then add a variety of fresh mushrooms and hijiki, a wild Japanese seaweed. Simply stated, this soup is dynamite.

Vegan. Gluten Free.

Ingredients: Shiitake mushroom, wood ear mushroom, head of the woods mushroom, mushroom & white miso broth, combo, water, kombu, hijiki, salt, pepper

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