Real chili starts with real chiles.
We toast a variety of dried chiles and whole spices to make an amazingly flavorful chile paste. Then we sear ground beef in patties before chopping by hand. This labor of love takes over 24 hours. For great soup, it's so worth it.
Ingredients: Ground beef, red kidney bean, toasted cumin, toasted coriander, ancho chile, guajilo chile, chipotle in adobo, fermented vegetable paste, tomato, onion, green bell pepper, jalapeño, chicken stock, salt, black pepper
Allergens: Gluten Free, Dairy Free
Included In: The Classics, The Meats, Soup Me Up
Serving size: 8oz • 2 per Pint, 4 per Quart
Nutrition Info:Calories 310 • Total Fat 11 | 14% • Cholesterol 40mg | 13% • Sodium 660mg | 29% • Total Carbohydrate 31g | 11% • Protein 20g