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100% Dark Chocolate
One of our favorite brownies to make at home, we took note of how Smitten Kitchen only uses dark chocolate in her recipe. This gives our Brownie Bites that deep chocolatey flavor without being cloyingly sweet.
Balance Through Opposites
We add a little Maldon Sea Salt to every batch, which may seem counterintuitive. But the slight bitterness that the sea salt provides actually heightens our perception of the sweetness of the sugar.
Love
We make our Brownie Bites by hand, and we put the same heart and attention to detail in them as we do all of our soups.
Please consider making gluten free brownies. 🙏
I wish y’all could make these brownies gluten-free. It’s so sad that they aren’t. Also some gluten-free croutons would be awesome, too.
Love these soups so much!! Janet
We’re often asked why so many of our soups are vegan and gluten-free. “You must be a health-focused company,” they say. We are not. We are a delicious-focused company.
FK
May 20, 2021
If you sold them in shallow boxes like they use to use for old-fashioned chocolates and when you opened the top it looked exactly like the photo on the right you would have a major hit.