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At Good Stock, we’re obsessed with soup. Soup is our favorite dish to eat, and it’s also our favorite one to cook. Why? Because soup is awesome.
Soup is magic. Fire, water, spice, time, and skill can turn the simplest cuts of meat and the most basic vegetables into a perfect meal. Soup is transformative.
Soup is nourishing. It’s an entire meal in one dish. Everything that goes into the pot goes into your bowl. Soup is resourceful.
Soup is comfort. It’s home. It’s grandma. It’s mom and dad. It’s feeling better when you’re sick. Soup is healing.
Soup is global. It is the only dish that every culture, everywhere around the world, shares. From frigid climates near the poles, to hot and muggy tropics, and every place in between, each culture has its own soup that forms part of its identity. Soup transports us.
Soup is for all seasons. On the coldest days, nothing warms us like a bowl of hot soup. On the hottest days, a perfect gazpacho is the ideal refreshing treat. Some soup lovers even fight fire with fire and cool down by eating a piping hot soup. Soup is always in style.
We started Good Stock because of our passion for the world’s greatest dish. We are proud to serve the best soup in New York City.
Ordered a variety and working my way through them. They were thawed when I received them but didn’t seem to affect taste. One exception was the butternut squash which didn’t have much flavor rather bland. Mushroom and onion great! 2 more to go roasted tomato and lentil.
I love all of your soups. Yes they do make me feel better.
I’m interested but not all of your soup
We’re often asked why so many of our soups are vegan and gluten-free. “You must be a health-focused company,” they say. We are not. We are a delicious-focused company.
Lyn Mullins
April 14, 2021
How many servings per box ?