0

Your Cart is Empty

Good Stock Celebrates Oktoberfest

by Ben LeBlanc September 18, 2017

Good Stock Celebrates Oktoberfest

Good morning!

I hope you're enjoying this Indian Summer. It really is a lovely time of year, when the seasons are mingling and you can still enjoy some summer-ish days while getting great late summer produce from the farmers markets.

Oktoberfest kicks off this week in Munich, and we're celebrating by combining the traditional food served at the festival into a delicious soup. This treat has pork bratwurst, sauerkraut, potatoes, beer, and wholegrain mustard. They combine for a smooth savoriness and slight tang from the sauerkraut. We're topping the soup with house-made pretzel crisps.
Oktoberfest Soup

We're also going to be serving up a German-style Cucumber & Dill Salad over mixed greens. Dressed with a cultured crème fraîche dressing, and topped with our pretzel crisps, it's a cool and crunchy salad. The perfect compliment to our Oktoberfest Soup.

Our menu this week also contains Chicken & Vegetable Soup and a North African-inspired Eggplant & Chickpea Soup that's spiced with NY Shuk's harissa paste. There truly is something for everyone at Good Stock this week. We hope to serve you soon!

Danke schön!

Ben
Ben LeBlanc
Ben LeBlanc


Leave a comment


Also in The Simmer

Overhead photograph of chopped broccoli florets
It’s Casserole Time!

by Ben LeBlanc July 02, 2021

It's Casserole Time!
Read More
Up Your Garnish Game
Up Your Garnish Game

by Ben LeBlanc June 24, 2021

Nothing takes a soup from boring to beautiful like thinly sliced chives floating on its surface.
Read More
Accidentally Healthy
Accidentally Healthy

by Ben LeBlanc June 18, 2021

We’re often asked why so many of our soups are vegan and gluten-free. “You must be a health-focused company,” they say. We are not. We are a delicious-focused company.

Read More

SIGN UP FOR THE SOUP TROOP SCOOP AND GET 10% OFF YOUR FIRST ORDER

x